UNO

Honey Balsamic Chicken Breast – Herb Mango Salsa
Grilled Mahi-Mahi - Zesty Tomatillo Relish
Roasted Red Potatoes – olive oil & fresh Sage
Grape & cherry Tomatoes 

SIX (NEW!)                                                                                                                      

DUE
Organic Grilled Rosemary Chicken – Lemon Zest 
Grilled Halibut Fillet – drizzled with Truffle Vinaigrette
Sautéed Balsamic Cremini Mushrooms 
Sweet Shallot & Red Onion Couscous

Sage & Rosemary Grilled Breast of Chicken
Bronzino Provençale – Capers, Olives & Fresh Lemon
Green Beans – sliced toasted Almonds
Spicy Wild Rice – Black Currants & Toasted Pecans 

EIGHT (NEW!)

CINQUE

Maple Mustard Grilled Chicken –  Dijon Seeds
Grilled Alaskan Salmon – Zesty Yogurt Dipping Sauce
Italian Vegetable Platter
Orzo Pasta – Baby Spinach & Olive Oil

TEN (NEW!)