New York Catering - Salads

$20.95 per person (8-person minimum)
Served with grain rolls & fresh grilled pita

Miami Beach Chicken – Avocado, Mango, & Greek Yogurt Dressing (gf)
Quinoa & Fire Grilled Chicken – Baby Spinach, Chickpeas & Toasted Pine Nuts (gf)
Tuna & Avocado Cobb – Carrots, Sweet Peas, & Lemon-Lime Vinaigrette (gf)
Pesto Chicken – Chick Peas, Roasted Peppers & Shaved Red Onion (gf)
Waldorf Salad – With Smoked Turkey Breast, Apples, Pineapple & Walnuts (gf)
Tex-Mex Chicken & Pasta – With Diced Peppers & Sweet Roasted Onions (gf)
Tibetan Chicken & Wild Rice – Fresh Cilantro & Thai Spices (gf)
Atlantic Herbed Baby Shrimp (Add +2.00) – Tossed In Fresh Lemon Vinaigrette With Julienne Vegetables (gf)
Cheese Filled Tortellini – With Slow Roasted Tomatoes & Parmesan Vinaigrette (v)
Sweet Chili Asian Grilled Chicken – With Sweet Chili Sauce & Crispy Lo Mein Noodles (df)
Antipasto Pasta (Add +2.00) – With Imported Julienne Meats & Cheeses (gf)
Grilled Vegetables Over Micro Greens – Virgin Olive Oil & Fresh Herbs (vf) (gf)
Fresh Turkey & Spinach – Tossed With Dill Yogurt Dressing, Topped With Sliced Almonds (gf)
Smoked Chicken & Blue Cheese – Turkey Bacon, Romaine, Nu Potato & Smoked Chicken (gf)
Shrimp & Organic Quinoa (Add +2.00) – Fresh Corn, Basil, Cayenne & Virgin Olive Oil (gf)