Party Platters

New York Catering - Party Platters

Approximately 72 bite size pieces per platter - 24 hours advanced notice please

Mardi Gras - $349.00 each
Andouille Smoked Sausage Wraps
Cajun Popcorn Shrimp
Cheese Stuffed Jalapenos (v)
Sweet Potato Chips (v)
Creole Dipping Sauce & Sweet & Tangy Sauce

Savannah - $349.00 each
Boneless BBQ Pork Skewers
Shallot Parmesan Chicken Tenders
Corn Fritters (v)
Celery Sticks
Sriracha BBQ Sauce
Blue Cheese Dipping Sauce

Home Stretch - $349.00 each
Mini Sirloin Burgers
Cocktail Frank Skewer
Potato Knishes (v)
Pizza Bites (v)
Waffle Fries
Tomato Ketchup & Zesty Mustard

Pow Wok - $389.00 each
Five Spice Duck Skewers
Vegetable Spring Rolls (v)
Boneless BBQ Spare Ribs Skewers
Sweet & Sour Dipping Sauce, Spicy Mustard
Homemade Crunchy Noodles

Mazzo Italiano - $349.00 each
Bocconcini-Basil-Tomato Skewers
Mozzarella in Carozza Triangles (v)
Provolone Wrapped Sopresatta & Pepperoni
Eggplant Caponata
Marinated Roasted Pepper

Adriatic Sea - $389.00 each
French Baby Lamb Chops
Red Curried Shrimp
Miniature Spanakopita (v)
Flatbreads, Pita Toasts
Hummus Dip & Eggplant Dip

Cestino Del Formaggio - $349.0 each
Imported Cheese Array
Skewered Fresh Fruit
Seasonal Berries, Apple Slices
Crackers & Sliced French Baguettes

Fiesta - $369.00 each
Grilled Spicy Shrimp
Vegetable Quesadilla Cornucopias (v)
Spicy Chicken Wing Skewers
Picante Salsa, Sour Cream, Guacamole & Nacho Triangles

Amore - $279.00 each
Dark Chocolate Strawberries
White Chocolate Strawberries
Pecan Clusters
Hand Dipped Dried Fruits & Chocolate Truffle Finale

Cestino Del Vegetariani - $299.00 each
Vegetable Fritters served with Sour Cream (v)
Garden Skewer Grilles (v)
Gorgonzola Rice Balls
Olive Oil Vegetable Chips & White Bean Herb Dip (v)

Maui-Maui - $369.00 each
Jumbo Coconut Battered Shrimp & South
Pacific Chutney
Shoyu Chicken Sate
Teriyaki Pork Skewers
Sugar Coated Banana Chips

New York Catering - Party Platters

Approximately 72 bite size pieces per platter - 24 hours advanced notice please

Queen Anne - $349.00 each
Marinated Steak & Vegetable in a Bite Size Pastry Pocket
Paddington Chicken Skewers- coated with a spicy marmalade
Goat Cheese & Caramelized Red Onion Brioche Sandwiches (v)
Savory Tea Biscuits & Fresh Berry Jam

South of the Border - $349.00 each
Three Cheese & Mushroom Quesadilla Triangles (v)
Prosciutto & Cantaloupe Skewers
Curried Coconut Chicken
Crispy Corn Tortilla Rounds
Sweet Peas Coulis

Athenian - $349.00 each
Grilled Garlic Chicken Brochettes
Sherried Shrimp Tapas- sherry marinated shrimp on rosemary skewers
Zucchini, Tomato, Feta, & Fennel Tarts topped with Gorgonzola (v)
Tarragon Crostini Roasted Pepper Aioli

Thai - $349.00 each
Miniature Lemongrass Chicken Tenders
Thai Coconut Shrimp- green curry glaze
Julienne Vegetable Rolls wrapped in a delicate cellophane noodle (v)
Crunchy Thai Noodles
Sweet Chili Dip Sauce

Asian - $349.00 each
Mini Spicy Potato Samosas with mango chutney (v)
Teriyaki- sesame chicken skewers
Ginger Smoked Salmon on a Crispy Rice
Cracker- with wasabi mayo
Crispy Wonton Strips
Soy- Ginger Dipping Sauce

Afternoon - $349.00 each
Smoked Salmon Finger Sandwiches- served on multigrain rounds
Mini Quiche Tartlets- goat cheese & spinach (v)
Brioche Rolls filled with Tarragon Chicken Salad
Shortbread Wafers
Black Currant Jam

Tuscany - $349.00 each
Marinated Sun Dried Tomato & Fresh Tortellini Skewers
Potato-Mushroom Squares (v)
Miniature Chicken Salad Triangles
Toasted Crostini
Tuscan Bruschetta Dip

Venetian - $349.00 each
Sautéed Shrimp and Pepperonata Phyllo Tartlets
Mini Chicken Parmigiana topped with marinara & mozzarella
Summer Vegetable Parmesan Fritters- with roasted red pepper aioli (v)
Eggplant Caponata
Basil Scented Crostini (v)

French Country - $349.00 each
Goat Cheese Wraps with Watercress & Roasted Peppers (v)
Lime Marinated Chicken Fingers
Smoked Salmon & Chive Canapés
Crispy Fried Leeks
Avocado Crème Dip

Hours

Monday to Friday: 7:00am to 5:30pm

Weekends : by Appointment Only

Downloadable Menus

Download and print our full menus below...

Everyday Menu 022420.pdf

Events Menu 022420.pdf

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212-383-7932
contactus@eande.com

   

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